Food

Thomas Henry goes Back to the Future – The Spirits Business

Tonic and mixer maker Thomas Henry has big plans for the future. We caught up with the brand at Bar…

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Portafortuna debuts fortified spirit – The Spirits Business

British brand Portafortuna has released the ‘first’ fortified spirit made with a blend of XO brandy and vintage Port. Portafortuna…

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Ginato Gin expands presence in Australia – The Spirits Business

Italian gin brand Ginato has launched its Pinot Grigio and Melograno expressions in Australian retailers Dan Murphy’s and BWS. Each…

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Preview: Lyaness Ancestral Cookbook menu – The Spirits Business

London-based bar Lyaness has unveiled its new menu, Ancestral Cookbook, which features five new core ingredients created by the team.…

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Brown-Forman completes Gin Mare buyout – The Spirits Business

Mediterranean-inspired Gin Mare is officially part of the Brown-Forman stable following completion of the acquisition. Brown-Forman bought Gin Mare Brown-Forman…

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Saint James creates vintage rum series – The Spirits Business

Rum brand Saint James has released two vintage bottlings as the first expressions in its new Les Éphémères collection. Brut…

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Zacapa reveals third Heavenly Cask bottling – The Spirits Business

Diageo-owned Zacapa rum has unveiled the third of four limited edition releases that make up its Heavenly cask collection. The…

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The Spirits Business Awards 2022 winners – The Spirits Business

Yesterday (3 November), the champions of The Spirits Business Awards 2022 were celebrated – here are all of this year’s…

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Bruichladdich debuts Black Art 10 – The Spirits Business

Islay-based Bruichladdich Distillery has launched the 10th annual release in its Black Art whisky series. Only the head distiller knows…

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Benriach relaunches The Sixteen – The Spirits Business

Speyside distillery Benriach has re-introduced its 16-year-old whisky, which has been ‘missing’ from its portfolio since 2016. The whisky retails…

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